The world’s largest fast-food chain is going for a “small format concept” in its next venture.
Click here to read the story at today.com.
Discussion Questions:
- What is a restaurant concept?
- What is a “small format concept” and how might that differ from McDonald’s?
- What is a marketing plan?
- What is a SWOT analysis?
- Why do you think a SWOT analysis and marketing plan might be important to McDonald’s
- What is a brand?
- Is McDonald’s a brand?
- What is brand strength?
- How might the strength of the McDonald’s brand be important to the introduction of its spinoff restaurant chain?
- Why do you think McDonald’s is launching a spinoff restaurant chain?
- How important do you think a restaurant name is when opening a new restaurant concept?
- What is a mascot?
- Why do some companies feature mascots as part of their brand marketing strategy?
- Why don’t all companies use mascots?
- Why is McDonald’s calling the new concept restaurant CosMc’s?
- What is product testing?
- Why is McDonald’s testing the new concept with “limited geography” in 2024, according to this news story?
- How do you think they will determine which markets to initially open the new concept restaurants?
- What do you think they need to see from the test markets to determine whether to open more restaurants?
- What is a franchise?
- How might the new concept provide an opportunity for someone interested in owning a business?
- In your opinion, will the spinoff be a success? Why or why not? Be prepared to discuss your answers in class.